Using “trash” (construction and other refuse) to build homes. Quote “in a town this size would otherwise be discarding usable building materials that could build a small scale house a week… That’s crazy! when we have families that would do anything to own a house.” Great ideas, funky original homes.
With the worldwide economy in the trash — and people cutting back for the impending recession — we can’t help but glance sadly at the Ovetto Recycling Egg and wonder ‘what might have been?’. You see, sorting recycling can be something of a chore for people; though I’m not sure why. If I gave my parents this egg, it would probably increase their efforts to recycle beyond the guilt and shame I shower on them every time I find a bottle in the garbage.
Problem is, this little egg of wonder costs $250. I mean, it’s the garbage can of the future, but I think I’ll wait until prices drop a bit. Here’s the full description:
“Interior Architect and Designer Gianluca Soldi has designed Ovetto differenziato, or recycling egg, “an object that meets the needs of domestic waste separation in order to educate the population to correctly dispose of waste in order to be able to consequently recycle it. Ovetto fits easily in modern homes and offices and is a great gift for anyone who wants to show off their “green” engagement.” Of course, it is made of recycled polypropylene
What do you think — want one?
You know you’ve been sniffing a little too much embalming fluid when you argue that natural burials are bad for the planet. And yet, that’s just what a funeral director from New Zealand did while participating in a debate on the topic during a town council meeting earlier last month.
Francis Day, of Marsden House Funeral Services, told the Nelson City Council that putrefaction of a body that was not embalmed would lead to higher toxicity levels in the surrounding soil to levels “which in many places would breach World Health Organization standards.” He continued that diseases and bacteria do not die when a person die but go right on living and could put “future communities at risk”.
We’re all about choice when it comes to death here on GroovyGreen. Sure, you don’t have much say in how you’ll go, but you can definitely make sure your exit is packaged just right. Take for instance these eco-friendly custom cardboard coffins from Creative Coffins. Each one is made from 60% recycled paper plus wood pulp sourced from sustainable forests, contains only natural starch-based glues (no screws, bolts, tape, or other fittings), handles made from natural woven cotton, and is completely non-toxic. Better yet, you can have them custom designed — or choose from any number of beautiful designs already on the site.
My favorites are the “Gone To Seed” theme or the “Box of Candy” design — mainly because it would be really funny to see some kid’s face if they thought it was a giant box of candy. Ok, probably not.
122 lbs. That’s how much enters the waste stream each month from the average American home (family of four). Ridiculous, sad, and incredible at the same time, isn’t it? A study conducted in 1995 estimated that 96.4 billion pounds of edible food was wasted each year — not to mention all of that probably went straight into the landfill. Imagine the recycled compost that could be generated from that!
The fascinating graphical representation of our monthly waste, as created by the NY Times, is shown below. Click on it to be taken to a much higher res, readable version.
If you looked quick enough, you might be mistaken that this is a real horse. Instead, it’s a sculpture put together with pieces of recycled driftwood. The work is the result of artist Heather Jansch — who specializes in art created with driftwood and bronze.
Here’s an interesting concept from Lots Design called The Shell. Basically, it’s an eco-friendly urn created from bio-degradable pressed paper. Not only can loved-ones leave messages by writing on the outside, but there’s also a small pocket on top for personal notes and trinkets. Once placed into the ocean, the shell over time will waste away, leaving all but a memory. Plus, it looks likes the spacecraft from Flight of the Navigator. Bonus.
We’re all for reuse and recycle, but Romain Jerome’s Titanic DNA Watch is borderline macabre/bizarre. Granted, we really dig the design — but taking actual steel from the titanic and incorporating it into a watch? From the release,
“The watches will have black dial faces thanks to lacquer paint, the ingredients of which consist of coal from the Titanic, while pieces of steel from the vessel will also be used in their creation.
Yvan Arpa, Chief Executive of Romain Jerome, revealed that the number of watches made will be limited to 2,012, to coincide with the centenary anniversary of the sinking of the Titanic, when it struck an iceberg on its maiden voyage from Southampton to New York on April 14th 1912.”
We’re pretty sure these things are not going to be cheap; but if you can’t afford the Heart of the Ocean, this might be your next best bet.
Yes, I enjoy Starbucks Coffee. Let’s just get that out of the way. I actually prefer a local joint called Gimmie! Coffee over them, but Gimmie! is a little out of the way for convenience sake so the ‘bucks works for me from time to time.
It doesn’t mean, of course, that I lower my green standards. I scrutinize just as much as any other joint here in Ithaca. Starbucks has been stepping up their efforts to become “more green” with various efforts over the past year. Recycled paper sleeves, pastry bags, green initiatives with Global Green USA, etc. So, they’ve got that going for them.
However, I noticed something strange today for the first time. My Starbucks does not recycle. When asked were the bin was located, the woman behind the counter said that just have regular garbage cans. Great.
This is the 25th year that New York has had a 5 cent deposit on all soda cans and bottles. According to NYPIRG this means over 5 million tons of recycleable glass, plastic and aluminum has been kept out of our state’s landfills. Our current rate for recycling deposit containers is at 80%, 70% through bottle redemption and 10% through curbside pickup. This is an impressive rate that has rid streets, parks and lots of refuse, and saved energy and reduced landfill.
It has been hard to ignore the explosion in popularity of sports drinks, iced tea and bottled water over the past decade. These bottles are currently exempt from the 5 cent deposit in NY state, although they are accepted in curbside recycling pickup. Despite the availability of blue bin recycling, only 20% of non-deposit containers are recycled. You can see it in airports, workplaces and schools, plastic water bottles fill trash cans – and head straight to the landfill. Not valuable to those searching for redeemable containers, they remain as litter on the side of the road and in the street.
In the spirit of this newly announced competition, I put together a larger compost bin to collect our (and yes, possibly our neighbor’s) leaves this fall. This will supplement our smaller secure bin that we use for kitchen scraps – It keeps the skunks out.
Killing two birds with one stone, I got rid of a good portion of my “reclaimed wood pile” (that was not Mrs. B’s favorite), and built myself a fine compost bin.
A picture is worth a 1000 words, so without further ado: (click more to see pics and for dimensions)