I had a chance to look through two books focused on Stevia, one about growing the plant and another about using the plant to replace sugar when you are cooking. I found them to be quite interesting. While I can’t follow along with everything in the books, I can follow along with the idea that we should grow and harvest our own sweeteners, if we can. Honey, molasses, sorghum would be three good options. Planting these is a great option.
Stevia can be added to the list of plants that can be grown in your backyard and used as a sweetener. These two books will show you how. If you live in the southern part of our country this plant is one that you should be able to leave outside. If you live in the northern part you could put in a planter or two and carry them back and forth. Either way, it wouldn’t be too hard to grow some of this for yourself and remove your dependence on cane sugar. You could even go so far as to add local honey and maple syrup and have all your sweeteners be local.
If this sounds interesting to you I would check out these two books. One will give you information on growing it and the other is full of recipes. Good stuff.